Reflets Par Pierre Gagnaire
In a city renowned for its huge variety of gastronomic delights, Reflets par Pierre Gagnaire is undoubtedly one of Dubai's premier dining destinations. It takes guests on a magical journey of culinary adventure and discovery, with world-class chef Pierre Gagnaire at the helm as your expert guide.
Enjoying a prime location at Dubai Festival City Hotel, Reflets par Pierre Gagnaire offers fine dining in an elegant, romantic setting by the waterfront. The restaurant has been carefully designed and furnished with luxury in mind, and embodies an attention to detail that ensures every guest will enjoy a very special, magical dining experience. From the incredible Murano glass chandeliers and beautiful mother-of-pearl wall decorations right down to the elegantly styled furniture and tableware, eating here will make you feel like a VIP – every night.
The architect of this amazing gastronomic experience is the world renowned chef Pierre Gagnaire, recipient of three Michelin stars. Pierre Gagnaire is known as something of a revolutionary figure, a leader within the fusion cuisine movement and a relentless innovator who never compromises in his tireless search for new, bold culinary ideas. From his French origins he has expanded around the world, bringing to Dubai his strong work ethic and firm mission statement; to look to the future whilst respecting the past. For guests at Reflets par Pierre Gagnaire, that means a chance to explore his kaleidoscopic world of flavours, striking juxtapositions of tastes and textures, and his unremitting commitment to using only the freshest ingredients.
Thanks to its superstar chef, adventurous diners at Reflets par Pierre Gagnaire will have the chance to sample some of the world's most innovative new gastronomic creations. Those that prefer a more traditional approach need not worry, however, as Reflets delivers classic dishes with an equal dedication to quality and excellence.
Alongside a la carte and tasting menus, the restaurant offers regular chef's selections and themed specials, helping to guide you through the special ingredients and innovative preparations that Pierre has been devising. The restaurant also offers a spot for more casual, al fresco dining at La Terrasse, along with a patisserie.
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